Frozen boneless horse meat select aged 3 to 7 horses which are growing in Mongolia grassland with pipelining slaughter, Chinese workers evisceration. The segmentation part is clear and cut shape is intact, with removing bone, and evisceration of lymph, oil, and fascia by Muslim way. -40 degrees low temperature quick freezing, full course -18 degree transportation to ensure the appearance and taster fresh. Its quality is better, taste and nutrition are good with high processing yield.

Removing oil